SALUMI is an amazing cured meat shop/restaurant in downtown Seattle. SALUMI is founded by AMANDINO BATALI, father of the famous orange clog wearing chef MARIO BATALI.
Known for it’s wide variety of cured meats, long lines, and limited hours, SALUMI never fails to live up to the hype. At the shop they offer a wide variety of sandwiches for the lunch crowds in addition to their selection of cured meats to buy and take home.
A few items on the menu include: Lardo, Oregano Salami, Lamb Prosciutto, Culatello, Salumi Salami, Hot Sopressata Salami, Mole Salami, Lomo, Guanciale, Finocchiona Salami, Smoked Paprika Salami, Cotecchino, Cotto, Coppa, Pancetta.
Once a week they also offer fresh made GNOCCHI!
If you’re ever in Seattle, plan a stop at SALUMI and have a life changing experience!
CHECK ANTHONY BOURDAIN at SALUMI:
